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THE DOSA CANTEEN
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Upcoming Specials

Our consistent pursuit for taste and authenticity enables us to provide customers with traditional south Indian specials that are not a part of  our standard  menu. We usually announce specials in-advance on our social media pages. Please follow us for updates!

Sweet Pongal
​Saturday, March 16th, 2019

Festive halwa made with freshly harvested rice and moong, simmered in milk, ghee and jaggery, garnished with cashews and raisins.
8 PM Onwards

Pesarattu
Saturday, March 23rd, 2019

Andhra special pesarattu made with green gram batter, unlike dosa, it does not contain urad dal, served with traditional ginger chutney.
8 PM Onwards

Drumstick Masala Dosa
Saturday, March 30th, 2019

Dosa filled with drumstick masala cooked with tamarind, coconut, shallots and red chillis.​
8 PM Onwards
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